|
|
|
|
 |
One Crust Apple Pie |
| |
176 calories per serving
| Pastry for 1-crust pie |
|
1/4 tsp. salt |
| 1 can pie apples |
|
1 Tbs. FASWEET |
| 2 Tbs. flour |
|
1 Tbs. lemon juice |
| 1/2 tsp. cinnamon |
|
2 Tbs. butter or margarine |
Fit pastry into 9-inch pie plate. Combine apples, flour, cinnamon, salt and FASWEET. Stir together lightly. Pour into pie crust. Sprinkle lemon juice over top. Dot with butter. Bake at 4500 for 15 minutes. Reduce heat to 3500 and bake 30 minutes longer. Serves 8.
|
|
|
|
|
|
|
|
