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Fasweet Liquid Sweetener

Pineapple Sherbert


125 calories per serving

1 1 lb. 3 oz. can unsweetened pineapple chunks   1 tsp. unflavored gelatin
1/2 tsp. FASWEET   1/4 cup cold water
2 Tbs. lemon juice   1/2 cup non-fat dry skim milk
1/2 cup cold water  

Drain pineapple, reserve 1/2 cup of the juice.  Cut the chunks into tiny pieces.  Combine 1/2 cup of pineapple juice, FASWEET and lemon juice.  In saucepan combine gelatin and cold water; let stand for a few minutes.  Place over low heat and stir until gelatin is dissolved.  Add pineapple and fruit juice mixture; cool thoroughly.  In a quart bowl sprinkle skim milk over cold water.  Mix with electric mixer at high speed until mixture stands in peaks.  Carefully stir milk into pineapple mixture.  Pour into quart refrigerator ice tray.  Freeze without stirring until firm.  Serves 4